Simple Breakfast Collagen Bread Recipe
High Protein + Healthy Fats (High in Omega's)
Resync's very own founder and CEO, created this simple quick recipe, with 21 grams of protein, loaded with healthy fats, high in Omega's and ONLY 1 gram of sugar. We hope you enjoy this healthy breakfast option just as much as we do! Start your day with clean healthy energy!
Ingredients for Almond Bread:
Prep 5m
Cook 40m
8 slices
238 cal. per serving
11g protein
19.5g fat
- 1 1/2 cups almond flour
- 1 scoop Resync Collagen Blend
- 1/3 cup flaxseeds
- 1/3 cup flaxseed meal
- 4 eggs
- 1/4 cup unsweetened almond milk
- 3 teaspoons shredded walnuts & pumpkin seeds
- 2 tablespoons olive oil
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
Ingredients for Collagen Farmers Cheese
3 min
8 servings
109 cal. per serving
10g protein
3g fat
- 16oz farmer cheese
- 1/2 scoop Resync Collagen Blend
Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a loaf pan
- Mix all ingredients in a bowl until smooth dough forms. Transfer to prepared loaf pan
- Bake in preheated oven until top is golden brown for about 40 min. Cool in loaf pan for 10 min before transferring to a wire rack to cool completely
- While bread is baking, mix farmers cheese with Resync Collagen Blend until well blended
- Slice bread, Spread 2oz of Collagen Farmers Cheese, ENJOY!
WANT TO ADD SOME EXTRA FLAVOR???
From the left: Add Chia, Flax, & Hemp Seeds Middle: Add Fresh Mango Right: Smoked Chili Pumpkin Seeds
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