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Simple Breakfast Collagen Bread Recipe

High Protein  +  Healthy Fats (High in Omega's)

Resync's very own founder and CEO, created this simple quick recipe, with 21 grams of protein, loaded with healthy fats, high in Omega's and ONLY 1 gram of sugar. We hope you enjoy this healthy breakfast option just as much as we do! Start your day with clean healthy energy!

Ingredients for Almond Bread: 

Prep 5m
Cook 40m
8 slices
238 cal. per serving
11g protein
19.5g fat
  • 1 1/2 cups almond flour
  • 1 scoop Resync Collagen Blend 
  • 1/3 cup flaxseeds 
  • 1/3 cup flaxseed meal 
  • 4 eggs
  • 1/4 cup unsweetened almond milk
  • 3 teaspoons shredded walnuts & pumpkin seeds
  • 2 tablespoons olive oil
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon

Ingredients for Collagen Farmers Cheese

3 min
8 servings
109 cal. per serving
10g protein
3g fat
  • 16oz farmer cheese
  • 1/2 scoop Resync Collagen Blend


  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a loaf pan
  • Mix all ingredients in a bowl until smooth dough forms. Transfer to prepared loaf pan
  • Bake in preheated oven until top is golden brown for about 40 min. Cool in loaf pan for 10 min before transferring to a wire rack to cool completely
  • While bread is baking, mix farmers cheese with Resync Collagen Blend until well blended
  • Slice bread, Spread 2oz of Collagen Farmers Cheese, ENJOY!

From the left: Add Chia, Flax, & Hemp Seeds   Middle: Add Fresh Mango   Right: Smoked Chili Pumpkin Seeds

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